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Strawberry Fields Forever

by Farley

J Vin GrisReaders and drinkers, you know when you read my blog, you get a lot of wine reviews/information from/about the place I’m working. But I do drink other wines! Case in point: the 2006 J Vin Gris. This was a bottle from that Healdsburg trip back in May. This time I still found the watermelon, but the citrus was more like lemongrass. Very crisp and enjoyable, and I got more strawberry than anything else.

Spinach and goat cheese saladTherefore, I served it with a spinach salad tossed in an organic strawberry dressing (Usually I make my own dressing, but I tasted this one down in Paso and couldn’t pass it up) with goat cheese, red onions, and walnuts. If only I’d had some actual strawberries, but the flavors in the salad picked up the ones in the wine and vice versa. I also had some andouille sausages, which I’d normally love with a rose’. This time it wasn’t a great match due to high levels of spiciness. Perhaps if it had been milder.

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