New Releases on the Weekly Menu
For those people who couldn’t make it to Open House, I put some of the new releases on the tasting menu this week, complete with my special notes…. Cheers!
Complimentary Tasting
White
2006 Marsanne, Preston Vineyard, Dry Creek Valley $25
Treat yourself to a creamy pear and hazelnut tart,
served with a cold glass of apple juice
Red
2006 Grenache, Rhodes Vineyard, Redwood Valley $25
Wander through fields of violets and lavender,
past plum trees and raspberry bushes, then plop into a leather chair
2006 Zinfandel, Richard Sauret, Paso Robles, Appellation Series $25
After a dust storm sweeps through, you deserve that serving of
jammy cherry cobbler, sprinkled with cinnamon sugar
2006 Zinfandel, Kontrabecki Vineyard, Livermore $25
An afternoon of working in the garden—tilling dirt and planting peppers—
makes you long to throw back a blackberry soda and munch on currants
2006 Petite Sirah, Pato Vineyard, Contra Costa County $25
Take out that blue-violet Crayola and paint the page with
pomegranates, boysenberries, and licorice, framed by wisps of smoke
*Reserve Flight - $5.00 *
(Complimentary to wine club members)
2006 Zinfandel, Monte Rosso Reserve, Sonoma Valley $45
Enjoy the subtle spritz of cherry cola as you prepare
a bowl of plums laced in cocoa and vanilla
2005 Zinfandel, Annette’s Reserve, Redwood Valley $35
Cinnamon, cloves, and Szechuan pepper play hopscotch over
blueberry and raspberry smoothies
2005 Syrah, Holbrook Mitchell Reserve, Napa Valley $45
Your mouth will thank you for the introduction to these sweet huckleberries,
cocoa, vanilla, and cream




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